Group Appetizers / Hors d’ Oeuvres

$15 PER PERSON / SELECT 5 ITEMS

  • BRUSCHETTA – TOMATO, MOZZARELLA AND BASIL ON CROSTINI
  • PINWHEELS – HERBED CREAM CHEESE AND CHOICE OF TURKEY, PROSCIUTTO OR VEGETABLES
  • ITALIAN SAUSAGE STUFFED MUSHROOMS
  • OLIVE TAPENADE – GREEK OLIVE TAPENADE ON CROSTINI
  • CHICKEN SKEWERS WITH A THAI PEANUT SAUCE
  • GRILLED VEGETABLE PLATTER WITH HUMMUS

$20 PER PERSON / SELECT 7 ITEMS (COMBINE WITH CHOICES FROM ABOVE LIST)

  • SALMON MOUSSE ON CUCUMBER OR CROSTINI
  • BEEF SKEWERS WITH A SESAME SOY GLAZE
  • PROSCIUTTO WRAPPED ASPARAGUS
  • CURRIED CHICKEN SALAD IN ZUCCHINI CUPS
  • MINI PULLED PORK SANDWICHES WITH A TANGY SLAW
  • SEARED AHI ON CUCUMBER WITH A WASABI CREAM CHEESE

$25 PER PERSON / SELECT 9 ITEMS (COMBINE WITH CHOICES FROM ABOVE LISTS)

  • CHARCUTERIE PLATTER – ASSORTED MEATS, CHEESES AND OLIVES
  • CRAB CAKES WITH A CILANTRO AIOLI AND ROASTED RED PEPPER AIOLI
  • SMOKED SALMON WITH DILL GREEK YOGURT AND CAPERS
  • SHRIMP CEVICHE