New fall and winter menu at Monkey Cat

We are happy to announce our new menus! Starting today, Thursday the 12th, we will be launching our new fall & winter menus. We have made several exciting changes to our appetizer, lunch and dinner menu. Please take a look at our new offerings and come in and try out our new items today. We have new starters like a pesto Portobello flatbread, a petite filet for lunch goers, a fantastic roasted duck leg for dinner. Try these and more starting today at Monkey Cat. To make reservations for lunch or dinner, click here.

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New Lunch & Dinner Menus at Monkey Cat


Thanksgiving Auburn, Ca 2015

It's already almost that time of the year again... the weather is changing, the leavings are falling, the smell of cinnamon and pumpkin are in the air.. We are pleased to invite you to join us again this year for a Thanksgiving Dinner! Our fantastic chefs will be preparing a decadent three course meal. You'll start your meal off with a delicious Butternut Squash Soup. Your second course will be our Harvest Salad (served only on this special occasion!) and for the third course.. You'll get to choose from our Oven Roasted Turkey, Linguine Napoletana, Salmon, or Filet ...

New Menu

Happy 2015! For the new year our Chefs & Jim have gotten together and updated our menu for both Lunch & Dinner. On the lunch & dinner menus you will now find that we have a fantastic vegetable risotto. Aborio rice and seasonal vegetables make this dish one that will delight any vegetarian. The appetizers & salads we offer are now the same for both lunch & dinner. You'll now be able to enjoy our shrimp & lobster won-tons for lunch! For lunch we have also added a pork tenderloin sandwich: with sauteed artichoke hearts, figs & apple wood smoked ...